About QuikFix Recipes














Living alone and can’t be bothered to cook? Busy with work and no time to prepare a
proper meal? Too much coursework to complete and wish you could have home-
cooked food? Or simply, can’t cook; won’t cook. Quik Fix is the answer to all your
worries - a fast, easy and healthy way to recreate the taste of home away from home.
If you want to rustle up a meal for yourself, tap on the ‘curries’ or the ‘bread and rice’
options. There are enough recipes to try out a different dish every day.
When you are relaxing with close ones on a weekend afternoon, snack on the easy-to-
prepare munchies. These ‘snacks’ promise to lift up your spirits on both summery,
sultry climes as well as wet, chilly days.
Throw an impromptu party for your friends or colleagues, and swish up these
‘appetisers’ as canapés to go with the drink of your choice.
Can’t have enough of Quik Fix recipes? Shout out for more. Newer recipes will be
added on a regular basis. Stay tuned.


All rights reserved. No part of the content may be reproduced or utilised in any form
or by any means, electronic or mechanical, including photocopying, recording or by
any information storage and retrieval system, without permission in writing from
Paula Ray.

Copyright @2016 Paula Ray

Graphics by www.oneseptember.co.nz

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Appetiser: Crispy bread

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Serves: 2 Preparation time: 5 minutes Ingredients: 4-6 slices white or brown bread 1 teaspoon cooking oil (canola/ vegetable or olive) Salt and chilli powder to taste Method: Cut the slices of bread into cubes. In a non-stick frying pan, add a teaspoon of oil and put the bread slices in. Stir. When they are semi-crispy, add salt and chilli powder. It is ready when the bread pieces turn darker in colour and crispy.
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Serves: 4 Preparation time: 10 minutes Ingredients: White or brown bread Cheddar cheese Sundried tomato Olives A few slices salami or pepperoni (optional) Tooth-picks Method: Cut the slices bread along the middle. On each rectangular piece, place a slice of cheddar cheese slice, a slice of salami or pepperoni (optional for non-vegetarians), sundried tomato, olive. Then pierce a tooth-pick to hold all the layers together. Serve on a tray. Perfect for party food.
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