Snack: Jhal Muri/ Bhel Puri







Serves: 4
Preparation time: 10 minutes
Ingredients:
  • Puffed rice/ muri/ mumra
  • 1/4th onion chopped
  • 1 teaspoon chopped ginger
  • 1 diced cucumber
  • 1 diced tomato
  • 2 green chillies
  • 100 gm savoury snack (chips or bhujia)
  • 2 teaspoon chaat masala
  • Chopped coriander leaves
  • Lemon juice
Method:
  • Take puffed rice in a deep bowl.
  • Add chopped onion, ginger, cucumber, tomato, fresh green chilli, and any kind of savoury snack (chips, bhujia).
  • Then, add some chaat masala.
  • Mix them well.
  • Garnish with fresh coriander leaves and a dash of lemon juice.

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