Snack: Corn Masala

Serves: 2
Preparation time: 5 minutes

Ingredients:
  • 1 cup frozen corn kernels
  • Chaat masala
  • Lemon juice

Method:
  • Take frozen corn kernels in a porcelain mug.
  • Add half a teaspoon chaat masala.
  • Add a few drops of lemon juice.
  • Mix them.
  • Put in the microwave for 2 minutes.
  • Ready to eat.

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